A checklist is the list of requirements to complete this program and receive the award, as the college publishes it in its catalog. It is the same for everyone. It does not say what you have completed; that comes from applying your own record.
Program
- Award
- Food and Agricultural Business (Minor)
- CIP
- 45.0602
- Credits (computed from items)
- 75.5
- Catalog edition
- 2026-2027
- Checklist type
- degree-program
Identifiers
- IPEDS UNITID
- 190415
- CourseShelf checklist
- CK_190415_3a6688ce
- CollegeTransfer.Net
- Institution Transfer Profile
- Source
- CourseShelf publish 61
Requirements to complete
Every course or condition the catalog lists, in the catalog's order.
Foundation Courses
0 items
Introductory Microeconomics
0 items
Select one of the following:
4 items
- 3
- 4
- As published: “Microeconomics for the Service Industry (Nolan students only)”3
- 4
General Business and Management (6 credits)
0 items
Business Management
4 items
- 3
- 4
- 4
- 3
Marketing
3 items
- 3
- 3
- 3
Finance
4 items
- 3
- 3
- 3
- 3
Accounting
2 items
- 3
- 3
Core (3 credits)
major core · 1 item
- 3
Electives (6 Credits)
electives · 0 items
Elective Courses
electives · 6 items
- 3
- 3
- 4
- 3
- 3
- 3
Experiential
6 items
- 2
- 3
- 1
- 0.5
- 3
- 3
Source. Cornell University, catalog 2026-2027 — https://catalog.cornell.edu/programs/food-agricultural-business-minor/. Captured page pages/0210.html.gz. Assembled from the institution's published catalog as captured; every record names its captured page and source URL. Assembled, not asserted.