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Program checklist · M.S.

Nutrition and Dietetics B.S./

D'Youville University · Buffalo, NY

A checklist is the list of requirements to complete this program and receive the award, as the college publishes it in its catalog. It is the same for everyone. It does not say what you have completed; that comes from applying your own record.

Program
Award
M.S.
Credential class
ceterms:MasterDegree
CIP
51.3102
Total credits (published)
37
Credits (computed from items)
254
Catalog edition
2026-2027
Checklist type
degree-program
SOC
29-1031
Identifiers
IPEDS UNITID
190716
CourseShelf checklist
CK_190716_dff5cf22
CollegeTransfer.Net
Institution Transfer Profile
Source
CourseShelf publish 61

Requirements to complete

Every course or condition the catalog lists, in the catalog's order.

Goal 2

4 items
  1. Program
    Not resolved to a course
    75
  2. Program requirements in other academic areas
    Not resolved to a course
    37
  3. Liberal Arts and Sciences Requirements
    Not resolved to a course
    23
  4. Free Electives
    Not resolved to a course
    7

In the Specific Area of Concentration

concentration · 24 items
  1. 1
  2. 2
  3. 1
  4. 3
  5. 3
  6. 3
  7. 3
  8. 2
  9. 1
  10. 3
  11. 3
  12. 3
  13. 3
  14. 3
  15. 3
  16. 5
  17. 5
  18. 3
  19. 3
  20. As published: “Food Safety Certification”
    1
  21. 3
  22. 2
  23. 8
  24. 8

In Other Academic Areas Required for this Program

17 items
  1. 3
  2. 1
  3. 3
  4. 1
  5. 3
  6. 1
  7. 3
  8. 1
  9. 3
  10. 1
  11. 3
  12. 1
  13. 3
  14. 1
  15. 3
  16. or: PSY-203 Lifespan Development
    3
  17. or: SOC-201 Social Problems
    3
Source. D'Youville University, catalog 2026-2027 — https://catalog.dyu.edu/degree-programs/health-professions/wellness-and-rehabilitation-division/dietetics/dietetics-bs-ms/. Captured page pages/0206.html.gz. Assembled from the institution's published catalog as captured; every record names its captured page and source URL. Assembled, not asserted.