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Program checklist · Food Science (Minor)

Food Science (Minor)

Weill Medical College of Cornell University · New York, NY

A checklist is the list of requirements to complete this program and receive the award, as the college publishes it in its catalog. It is the same for everyone. It does not say what you have completed; that comes from applying your own record.

Program
Award
Food Science (Minor)
CIP
01.1001
Credits (computed from items)
12-14
Catalog edition
2026-2027
Checklist type
degree-program
Identifiers
IPEDS UNITID
190424
CourseShelf checklist
CK_190424_df56a93d
CollegeTransfer.Net
Institution Transfer Profile
Source
CourseShelf publish 61

Requirements to complete

Every course or condition the catalog lists, in the catalog's order.

Minor Requirements

0 items

    Required Coursework (Minimum 7 Credits)

    6 items
    1. 3
    2. Select two of the following:
      Not resolved to a course
      4-6
    3. 3
    4. 2-3
    5. 3
    6. 2

    Elective Courses (Minimum 5 Credits)

    electives · 1 item
    1. A minimum of five additional elective credits in any course(s) with the "FDSC" prefix
      Not resolved to a course
      5

    Courses must be ≥ 2000 level.

    0 items

      Cannot be a special studies course.

      0 items
        Source. Weill Medical College of Cornell University, catalog 2026-2027 — https://catalog.cornell.edu/programs/food-science-minor/. Captured page pages/0215.html.gz. Assembled from the institution's published catalog as captured; every record names its captured page and source URL. Assembled, not asserted.