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Program checklist · AS

Dietary Management, AS

Barton College · Wilson, NC

A checklist is the list of requirements to complete this program and receive the award, as the college publishes it in its catalog. It is the same for everyone. It does not say what you have completed; that comes from applying your own record.

Program
Award
AS
Credential class
ceterms:AssociateDegree
Catalog edition
0372
Checklist type
degree-program
Identifiers
IPEDS UNITID
197911
CourseShelf checklist
CK_197911_41d9e27a
CollegeTransfer.Net
Institution Transfer Profile
Source
CourseShelf publish 61

Requirements to complete

Every course or condition the catalog lists, in the catalog's order.

Term 1

6 items
  1. DIET 1632
    Human Resource Management
    Not resolved to a course
    3
  2. DIET 1635
    Fld Exp in Human Resources Mgt
    Not resolved to a course
    2
  3. DIET 1631
    Nutrition Therapy
    Not resolved to a course
    2
  4. DIET 1634
    Field Experience in Nutrition
    Not resolved to a course
    3
  5. DIET 1630
    Sanitation & Mgmt of Food Syst
    Not resolved to a course
    3
  6. DIET 1633
    Fld Exp Sani & Mgt of Food Sys
    Not resolved to a course
    3

Term 2

5 items
  1. Math & Statistics Requirement
    Not resolved to a course
    3
  2. ENGL 1204
    English Composition I
    Not resolved to a course
    3
  3. COMM 1200
    Interpersonal Communication
    Not resolved to a course
    or: COMM 1230 - Public Speaking
    3
  4. Natural & Physical Science Requirement
    Not resolved to a course
    5
  5. Social & Behavioral Science Requirement
    Not resolved to a course
    3

Term 3

5 items
  1. ENGL 1206
    English Composition II
    Not resolved to a course
    3
  2. Social & Behavioral Sciences Requirement
    Not resolved to a course
    3
  3. Arts & Humanities Requirement
    Not resolved to a course
    3
  4. Barton Designated Requirement
    Not resolved to a course
    3
  5. Emphasis Elective
    Not resolved to a course
    3

Term 4

3 items
  1. Barton Designated Requirement
    Not resolved to a course
    3
  2. Arts & Humanities Requirement
    Not resolved to a course
    3
  3. Emphasis Electives
    Not resolved to a course
    6

Associate in Science - 60 Credit Hours

0 items

    Suggested Emphasis Electives

    5 items
    1. LIFE 1407
      Anatomy & Physiology I
      Not resolved to a course
      0
    2. LIFE 1409
      Anatomy & Physiology II
      Not resolved to a course
      0
    3. CHEM 1802
      Fundamentals of General Chem
      Not resolved to a course
      0
    4. CHEM 1806
      College Chemistry I
      Not resolved to a course
      0
    5. LIFE 1412
      Principles of Microbiology
      Not resolved to a course
      0

    Advising Notes

    12 items
    1. It is VITAL that you discuss with your advisor any plans for transfer after completing this degree to best advise which emphasis electives to take and when.
      Not resolved to a course
    2. If transferring to a dietetics or nutrition & health program most electives should be the suggested science courses.
      Not resolved to a course
    3. Recommend LIFE 1402 for the Natural & Physical Science Requirement.
      Not resolved to a course
    4. Recommend HOME 1501 for the Barton Designated Requirement.
      Not resolved to a course
    5. For Social & Behavioral Sciences Requirement AND Arts & Humanities Requirement need to be pick two classes from different categories. Recommend a PSYC and ECON course for the Social & Behavioral Sciences Requirement.
      Not resolved to a course
    6. To meet the criteria for the Social & Behavioral Sciences area, there must be at least two courses from two different subject areas. The subject areas include ANTH, ECON, GEOG, POLS, PSYC, and SOCI.
      Not resolved to a course
    7. To meet the criteria for the Arts & Humanities area, there must be at least two courses from two different subject areas. The subject areas include ARTS, COMM, DANC, ENGL, HIST, LITR, LANG, MUSI, PHIL, RELI, and THEA.
      Not resolved to a course
    8. This curriculum plan is assuming a beginning of Fall or Spring start date. This plan can and often will need to be modified based on individual circumstances. It is VITAL that you communicate with you advisor each time before enrolling.
      Not resolved to a course
    9. Field Experience classes require a sponsoring healthcare facility and preceptor.
      Not resolved to a course
    10. If transferring to KSU, please visit with your advisor for recommended courses.
      Not resolved to a course
    11. Summer is a great time to take some courses and get ahead or stay on track.
      Not resolved to a course
    12. After successful completion of certificate portion of the AS degree students will be able to sit for the National Credentialing Exam for CDM, CFPP through Certifying Board of Dietary Managers.
      Not resolved to a course

    Systemwide General Education (SGE) Key

    0 items

      Program Details and Resources

      0 items
        Source. Barton College, catalog 0372 — https://barton.catalog.acalog.com/preview_program.php?catoid=1&poid=77&returnto=20. Captured page pages/0372.html.gz. Assembled from the institution's published catalog as captured; every record names its captured page and source URL. Assembled, not asserted.