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Program checklist · Culinary Arts

Culinary Arts

Central Piedmont Community College · Charlotte, NC

A checklist is the list of requirements to complete this program and receive the award, as the college publishes it in its catalog. It is the same for everyone. It does not say what you have completed; that comes from applying your own record.

Program
Award
Culinary Arts
CIP
52.1001
Total credits (published)
14
Catalog edition
2026-2027 College Catalog
Checklist type
degree-program
Identifiers
IPEDS UNITID
198260
CourseShelf checklist
CK_198260_15f9021c
CollegeTransfer.Net
Institution Transfer Profile
Source
CourseShelf publish 61

Requirements to complete

Every course or condition the catalog lists, in the catalog's order.

Contact Information

0 items

    General Education Requirements

    general education · 30 items
    1. ENG 111
      3.0
    2. ENG 114
      3.0
    3. Select 3 credits from the following:
      Not resolved to a course
      3.0
    4. MAT 110
      3.0
    5. MAT 121
      3.0
    6. MAT 143
      3.0
    7. MAT 152
      4.0
    8. MAT 171
      4.0
    9. Select 3 credits from the following:
      Not resolved to a course
      3.0
    10. ART 111
      3.0
    11. ART 114
      3.0
    12. ART 115
      3.0
    13. DRA 111
      3.0
    14. HUM 120
      3.0
    15. HUM 130
      3.0
    16. MUS 110
      3.0
    17. MUS 112
      3.0
    18. PHI 215
      3.0
    19. PHI 240
      3.0
    20. REL 110
      3.0
    21. Select 3 credits from the following:
      Not resolved to a course
      3.0
    22. ECO 251
      3.0
    23. ECO 252
      3.0
    24. HIS 111
      3.0
    25. HIS 112
      3.0
    26. HIS 131
      3.0
    27. HIS 132
      3.0
    28. POL 120
      3.0
    29. PSY 150
      3.0
    30. SOC 210
      3.0

    Major Requirements

    major core · 31 items
    1. ACA 122
      1.0
    2. CUL 110
      2.0
    3. CUL 112
      3.0
    4. CUL 135
      2.0
    5. CUL 135A
      1.0
    6. CUL 140
      5.0
    7. CUL 140A
      1.0
    8. CUL 240
      5.0
    9. CUL 240A
      1.0
    10. CUL 160
      3.0
    11. CUL 160A
      1.0
    12. CUL 260
      3.0
    13. CUL 260A
      1.0
    14. CUL 170
      3.0
    15. CUL 170A
      1.0
    16. CUL 270
      3.0
    17. CUL 270A
      1.0
    18. CUL 230
      5.0
    19. CUL 230A
      1.0
    20. HRM 245
      3.0
    21. HRM 220
      3.0
    22. CUL 273
      1.0
    23. WBL 112
      2.0
    24. Select a minimum of 2.0 credits from the following:
      Not resolved to a course
      2.0
    25. CUL 150
      2.0
    26. CUL 130
      2.0
    27. CUL 283
      5.0
    28. CUL 285
      3.0
    29. BUS 110
      3.0
    30. BUS 153
      3.0
    31. BUS 137
      3.0

    Culinary Arts Certificate Specialization in Culinary Skills (C55150-C1)

    0 items

      Major Requirements

      major core · 5 items
      1. CUL 110
        2.0
      2. CUL 140
        5.0
      3. CUL 140A
        1.0
      4. CUL 240
        5.0
      5. CUL 240A
        1.0
      Source. Central Piedmont Community College, catalog 2026-2027 College Catalog — https://catalog.cpcc.edu/programs/college-level/associate-degree-diploma-certificate/culinary-arts/. Captured page pages/0086.html.gz. Assembled from the institution's published catalog as captured; every record names its captured page and source URL. Assembled, not asserted.