A checklist is the list of requirements to complete this program and receive the award, as the college publishes it in its catalog. It is the same for everyone. It does not say what you have completed; that comes from applying your own record.
Program
- Award
- Certificate
- Credential class
- ceterms:Certificate
- Catalog edition
- Undergraduate Course Catalog 2026-2027
- Checklist type
- degree-program
Identifiers
- IPEDS UNITID
- 199157
- CourseShelf checklist
- CK_199157_1164cb0d
- CollegeTransfer.Net
- Institution Transfer Profile
- Source
- CourseShelf publish 61
Requirements to complete
Every course or condition the catalog lists, in the catalog's order.
Admission Requirements
1 item
- Applicants must have a high school diploma and should apply through Undergraduate Admissions. Other admission criteria will be evaluated on a case-by-case basis.Not resolved to a course
Curriculum Requirements
0 items
1. 13 Semester Hours
0 items
2. Required Courses
3 items
- As published: “Cost Control for Hospitality Operations (3)”3
- As published: “Food Production and Service Management (3)”3
- As published: “Advance Food Production and Service Management (3)”3
Source. North Carolina Central University, catalog Undergraduate Course Catalog 2026-2027 — https://nccu.catalog.acalog.com/preview_program.php?catoid=37&poid=7318. Captured page pages/0224.html.gz. Assembled from the institution's published catalog as captured; every record names its captured page and source URL. Assembled, not asserted.