A checklist is the list of requirements to complete this program and receive the award, as the college publishes it in its catalog. It is the same for everyone. It does not say what you have completed; that comes from applying your own record.
Program
- Award
- Certificate
- Credential class
- ceterms:Certificate
- CIP
- 12.0500
- Total credits (published)
- 12
- Credits (computed from items)
- 12
- Catalog edition
- 2026-2027
- Checklist type
- degree-program
Identifiers
- IPEDS UNITID
- 221643
- CourseShelf checklist
- CK_221643_82b4791c
- CollegeTransfer.Net
- Institution Transfer Profile
- Source
- CourseShelf publish 59
Requirements to complete
Every course or condition the catalog lists, in the catalog's order.
Foundation Course(s)
2 items
- CULA 1300Sanitation & Food SafetyNot resolved to a course3
- CULA 2350Professional CateringNot resolved to a course3
Core Course(s)
2 items
- CULA 1320Culinary I (Fundamentals)Not resolved to a course3
- CULA 1305Nutrition for Culinary ArtsNot resolved to a course3
Source. Pellissippi State Community College, catalog 2026-2027 — https://catalog.pstcc.edu/preview_program.php?catoid=20&poid=3212. Captured page pages/0068.html.gz. Assembled from the institution's published catalog as captured; every record names its captured page and source URL. Assembled, not asserted.