A checklist is the list of requirements to complete this program and receive the award, as the college publishes it in its catalog. It is the same for everyone. It does not say what you have completed; that comes from applying your own record.
Program
- Award
- Bachelor’s Degree
- Credential class
- ceterms:BachelorDegree
- CIP
- 19.0504
- Total credits (published)
- 120
- Catalog edition
- 2026-2027 General Catalog [Current]
- Checklist type
- degree-program
- Description
- Location(s): Main Campus Close Student Success Advisor(s) Sample Degree Plan Program Learning Outcomes CIP Code: 19.0504 Program Information All courses must be passed with a C (2.0) or better to be counted in the major. Courses over 10 years old will not be accepted in the major. Some courses are only taught one semester per year. Students are strongly encouraged to consult their advisor before selecting coursework, including electives. This program requires the completion of MATH 1040 - Statistical Inference or MATH 1050 - College Algebra . Students who are not prepared for this math course may need additional math credits/preparation, which may affect time to graduation. Please consult your Student Success Advisor for more information.
Identifiers
- IPEDS UNITID
- 230603
- CourseShelf checklist
- CK_230603_4867e284
- CollegeTransfer.Net
- Institution Transfer Profile
- Source
- CourseShelf publish 61
Requirements to complete
Every course or condition the catalog lists, in the catalog's order.
General Education Requirement (28+ Credits)
2 items
- Core Course Requirements (12+ Credits)Not resolved to a course
- Breadth Area Requirements (16+ Credits)Not resolved to a course
Bachelor of Science (BS) Degree Requirement (12 Credits*)
1 item
- Bachelor of Science Degree - Math or Science minimum requirement 12 CreditsNot resolved to a course
Nutrition - Allied Health Curriculum (59 Credits)
0 items
Nutrition Core (36 Credits)
7 items
- As published: “Scientific Foundations of Human Nutrition 3 Credit(s) [GE Life Sciences]”3
- As published: “Nutrition in the Life Cycle 3 Credit(s)”3
- As published: “Nutrition as Related to Fitness and Sports 3 Credit(s)”3
- As published: “Nutrition Assessment 3 Credit(s)”3
- As published: “Advanced Human Nutrition 3 Credit(s)”3
- As published: “Nutrition and Diet Therapy 3 Credit(s)”3
- As published: “Senior Seminar in Nutrition 1 Credit(s)”1
Chemistry Track (10 Credits)
0 items
Requirements
4 items
- As published: “Elementary Chemistry 3 Credit(s) [GE Physical Sciences]”3
- As published: “Elementary Chemistry Lab 1 Credit(s)”1
- CHEM 1120Elementary Organic Bio-Chemistry 5 Credit(s)Not resolved to a course
- As published: “Elementary Organic Bio-Chemistry Lab 1 Credit(s)”1
Requirements
4 items
- As published: “Principles of Chemistry I 4 Credit(s) [GE Physical Sciences]”4
- As published: “Principles of Chemistry I Lab 1 Credit(s)”1
- As published: “Principles of Chemistry II 4 Credit(s)”4
- As published: “Principles of Chemistry II Lab 1 Credit(s)”1
Math Requirement (4 Credits)
2 items
- As published: “Statistical Inference 4 Credit(s) [GE Quantitative Literacy]”4
- As published: “College Algebra 4 Credit(s) [GE Quantitative Literacy]”4
Nutrition Electives (3 Credits)
2 items
- As published: “Nutrition Communication and Counseling 3 Credit(s)”3
- As published: “Community Nutrition 3 Credit(s)”3
Restricted Elective Courses (23 Credits)
39 items
- As published: “General Biology I 3 Credit(s) [GE Life Sciences]”3
- As published: “General Biology Lab I 1 Credit(s)”1
- As published: “General Biology II 3 Credit(s)”3
- As published: “General Biology Lab II 1 Credit(s)”1
- As published: “Introductory Microbiology 3 Credit(s)”3
- As published: “Introductory Microbiology Lab 1 Credit(s)”1
- As published: “Human Anatomy 3 Credit(s)”3
- As published: “Human Anatomy Lab (Online) 1 Credit(s)”1
- As published: “Human Anatomy Lab 1 Credit(s)”1
- As published: “Human Physiology 3 Credit(s)”3
- As published: “Human Physiology Lab (Online) 1 Credit(s)”1
- As published: “Human Physiology Lab 1 Credit(s)”1
- As published: “Biomedical Ethics 3 Credit(s)”3
- 3
- As published: “Genetics Lab 1 Credit(s)”1
- As published: “Organic Chemistry I 4 Credit(s)”4
- As published: “Organic Chemistry I Lab 1 Credit(s)”1
- As published: “Organic Chemistry II 4 Credit(s)”4
- As published: “Organic Chemistry II Lab 1 Credit(s)”1
- As published: “Biochemistry I 4 Credit(s)”4
- As published: “Biochemistry II 4 Credit(s)”4
- As published: “Exercise Physiology 3 Credit(s)”3
- As published: “Exercise Physiology Lab 1 Credit(s)”1
- As published: “Obesity and Weight Management 3 Credit(s)”3
- As published: “Statistical Inference 4 Credit(s) [GE Quantitative Literacy]”4
- As published: “Nutrition of the Infant and Child 3 Credit(s)”3
- As published: “Intuitive Eating 3 Credit(s)”3
- As published: “Nutrition Assessment 3 Credit(s) (if not used in Nutrition Core)”3
- As published: “Nutrition Communication and Counseling 3 Credit(s) (if not used in Nutrition Core)”3
- As published: “Exploring Culture in Nutrition 2 Credit(s)”2
- As published: “Exploring Culture in Nutrition Lab 1 Credit(s)”1
- As published: “Food Sustainability Seminar 1 Credit(s)”1
- As published: “Community Nutrition 3 Credit(s) (if not used in Nutrition Core)”3
- As published: “Eating Disorder Nutrition Therapy 2 Credit(s)”2
- As published: “Undergraduate Research 1-5 Credit(s)”1-5
- As published: “College Physics I 4 Credit(s) [GE Physical Sciences]”4
- As published: “College Physics I Lab 1 Credit(s)”1
- As published: “College Physics II 4 Credit(s)”4
- As published: “College Physics II Lab 1 Credit(s)”1
Free Electives and University Requirements
4 items
- A minimum of 120 total credits;Not resolved to a course
- A minimum cumulative GPA of 2.0 in both SUU coursework and combined transfer/SUU coursework;Not resolved to a course
- 40 upper-division credits , 20 of which are earned from SUU (students may need to select additional upper-division courses not included in their major requirements in order to reach this minimum 40); andNot resolved to a course
- 30 credits completed through SUU.Not resolved to a course
Source. Southern Utah University, catalog 2026-2027 General Catalog [Current] — https://catalog.suu.edu/preview_program.php?catoid=28&poid=10861. Captured page pages/0264.html.gz. Assembled from the institution's published catalog as captured; every record names its captured page and source URL. Assembled, not asserted.