A checklist is the list of requirements to complete this program and receive the award, as the college publishes it in its catalog. It is the same for everyone. It does not say what you have completed; that comes from applying your own record.
Program
- Award
- Joint Bachelor’s / Master’s Degrees
- Credential class
- ceterms:MasterDegree
- CIP
- 51.3101
- Catalog edition
- 2026-2027
- Checklist type
- degree-program
Identifiers
- IPEDS UNITID
- 230603
- CourseShelf checklist
- CK_230603_d7f01242
- CollegeTransfer.Net
- Institution Transfer Profile
- Source
- CourseShelf publish 61
Requirements to complete
Every course or condition the catalog lists, in the catalog's order.
Human Nutrition - Dietetics Emphasis (BS)
0 items
General Education Requirement (28+ Credits)
2 items
- Core Course Requirements (12+ Credits)Not resolved to a course
- Breadth Area Requirements (16+ Credits)Not resolved to a course
Bachelor of Science (BS) Degree Requirement (12 Credits*)
1 item
- Bachelor of Science Degree - Math or Science minimum requirement 12 CreditsNot resolved to a course
Nutrition - Dietetics Curriculum (83 Credits)
0 items
Foundational Core (32 Credits)
11 items
- As published: “Introduction to Dietetics 1 Credit(s)”1
- As published: “Scientific Foundations of Human Nutrition 3 Credit(s) [GE Life Sciences]”3
- As published: “Nutrition in the Life Cycle 3 Credit(s)”3
- As published: “Nutrition of the Infant and Child 3 Credit(s)”3
- As published: “Intuitive Eating 3 Credit(s)”3
- As published: “Nutrition as Related to Fitness and Sports 3 Credit(s)”3
- As published: “Nutrition Assessment 3 Credit(s)”3
- As published: “Medical Terminology 2 Credit(s)”2
- As published: “Exercise Physiology 3 Credit(s)”3
- As published: “Exercise Physiology Lab 1 Credit(s)”1
- As published: “Statistical Inference 4 Credit(s) [GE Quantitative Literacy]”4
Requirements
3 items
- As published: “Cultural Anthropology 3 Credit(s) [GE Social/Behavioral Sciences]”3
- As published: “General Psychology 3 Credit(s) [GE Social/Behavioral Sciences]”3
- As published: “Introduction to Sociology 3 Credit(s) [GE Social/Behavioral Sciences]”3
Required Support Courses (37 Credits)
0 items
Requirements
12 items
- As published: “General Biology I 3 Credit(s) [GE Life Sciences]”3
- As published: “General Biology Lab I 1 Credit(s)”1
- As published: “General Biology II 3 Credit(s)”3
- As published: “General Biology Lab II 1 Credit(s)”1
- As published: “Introductory Microbiology 3 Credit(s)”3
- As published: “Introductory Microbiology Lab 1 Credit(s)”1
- As published: “Human Anatomy 3 Credit(s)”3
- As published: “Human Anatomy Lab 1 Credit(s)”1
- As published: “Human Physiology 3 Credit(s)”3
- As published: “Human Physiology Lab 1 Credit(s)”1
- 3
- As published: “Genetics Lab 1 Credit(s)”1
Requirements
4 items
- As published: “Elementary Chemistry 3 Credit(s) [GE Physical Sciences]”3
- As published: “Elementary Chemistry Lab 1 Credit(s)”1
- CHEM 1120Elementary Organic Bio-Chemistry 5 Credit(s)Not resolved to a course
- As published: “Elementary Organic Bio-Chemistry Lab 1 Credit(s)”1
Requirements
3 items
- As published: “Research Methods and Statistics in Exercise Science 3 Credit(s)”3
- As published: “Applied Research Methods 3 Credit(s)”3
- As published: “Research Methods in the Social Sciences 3 Credit(s)”3
Dietetics Program Core (14 Credits)
8 items
- As published: “Dietetic Professionalism I 1 Credit(s)”1
- As published: “Exploring Culture in Nutrition 2 Credit(s)”2
- As published: “Exploring Culture in Nutrition Lab 1 Credit(s)”1
- As published: “Food Sustainability Seminar 1 Credit(s)”1
- As published: “Community Nutrition: Dietetics 3 Credit(s)”3
- As published: “Eating Disorder Nutrition Therapy 2 Credit(s)”2
- As published: “Senior Seminar in Nutrition 1 Credit(s)”1
- As published: “Obesity and Weight Management 3 Credit(s)”3
Free Electives and University Requirements
4 items
- A minimum of 120 total credits;Not resolved to a course
- A minimum cumulative GPA of 2.0 in both SUU coursework and combined transfer/SUU coursework;Not resolved to a course
- 40 upper-division credits, 20 of which are earned from SUU (students may need to select additional upper-division courses not included in their major requirements in order to reach this minimum 40); andNot resolved to a course
- 30 credits completed through SUU.Not resolved to a course
Nutrition and Dietetics (MS)
0 items
Nutrition and Dietetics Curriculum (30 Credits)
14 items
- As published: “Dietetic Professionalism II 1 Credit(s)”1
- As published: “Nutritional Biochemistry: Macronutrients 3 Credit(s)”3
- As published: “Nutritional Biochemistry: Micronutrients 3 Credit(s)”3
- As published: “Nutrition Counseling and Communication: Dietetics 3 Credit(s)”3
- As published: “Medical Nutrition Therapy I 3 Credit(s)”3
- As published: “Medical Nutrition Therapy II 3 Credit(s)”3
- As published: “Food Science 3 Credit(s)”3
- As published: “Food Science Lab 1 Credit(s)”1
- As published: “Foodservice 2 Credit(s)”2
- As published: “Management in Dietetics 3 Credit(s)”3
- As published: “Capstone One 2 Credit(s)”2
- As published: “Capstone Project II 1 Credit(s)”1
- As published: “Capstone Project III 1 Credit(s)”1
- As published: “Capstone Project IV 1 Credit(s)”1
Licensure Notification
0 items
Source. Southern Utah University, catalog 2026-2027 — https://catalog.suu.edu/preview_program.php?catoid=28&poid=11041. Captured page pages/0415.html.gz. Assembled from the institution's published catalog as captured; every record names its captured page and source URL. Assembled, not asserted.