A checklist is the list of requirements to complete this program and receive the award, as the college publishes it in its catalog. It is the same for everyone. It does not say what you have completed; that comes from applying your own record.
Program
- Award
- Certificate
- Credential class
- ceterms:Certificate
- Catalog edition
- 230728-undated-usu.edu
- Checklist type
- degree-program
- Description
- Certificate Program Learning Outcomes of Proficiency Program Learning Outcomes https://qanr.usu.edu/ndfs/assessment Program Overview College Department Program Level College of Agriculture & Nutrition, Dietetics & Food Undergraduate Natural Resources Sciences About this Degree This 12-credit certificate provides students with a broad understanding of the complexity of food insecurity at local, national, and international levels with a focus on programs, policies, and environmental changes that can reduce this significant social issue. This certificate is available to any student. Program Requirements Total Credits Required In Total Credits Required To Earn Program Coursework This Credential 12 12 Simple Requisites Program Requirements • Credits: 12 total • GPA: 2.5 minimum in certificate coursework • Minimum Grade: C- or higher (pass/fail not accepted) • Department Website: https://qanr.usu.edu/ndfs/ • Advisor: Dawnetta Mahnken • To Declare: Email Dawnetta Mahnken (dawnetta.mahnken@usu.edu) with your name and A number. Food Security Studies Program Requirements Type Completion Requirement Required Courses (12 credits) Complete ALL of the following Courses: • ASTE5620 - Food Security and Solutions - 3cr. • NDFS3110 - Food, Technology, Sustainability and Health (DSC) - 3cr. • NDFS5210 - Advanced Public Health Nutrition (CI) - 3cr. Course Options Complete ANY of the following Courses: • NDFS3080 - Community Nutrition - 3cr.
Identifiers
- IPEDS UNITID
- 230728
- CourseShelf checklist
- CK_230728_a4885c79
- CollegeTransfer.Net
- Institution Transfer Profile
- Source
- CourseShelf publish 61
Requirements to complete
Every course or condition the catalog lists, in the catalog's order.
Requirements
1 item
- As published: “- Community Nutrition - 3cr.”3
Source. Utah State University, catalog 230728-undated-usu.edu — https://coursedog-pdfs-public-prod.s3.us-east-2.amazonaws.com/usu_banner/catalog/dca7ab4c-3f32-472e-b1d0-5977f9938288-usu_banner-catalog-1779904044631.pdf. Captured page UT/230728-usu.edu/pdf/230728-undated-usu.edu.pdf#page=1187. Assembled from the institution's published catalog as captured; every record names its captured page and source URL. Assembled, not asserted.