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Program checklist · MS

Nutrition, MS

George Mason University · Fairfax, VA

A checklist is the list of requirements to complete this program and receive the award, as the college publishes it in its catalog. It is the same for everyone. It does not say what you have completed; that comes from applying your own record.

Program
Award
MS
Credential class
ceterms:MasterDegree
CIP
51.3102
Total credits (published)
3
Credits (computed from items)
120
Catalog edition
2026-2027
Checklist type
degree-program
Identifiers
IPEDS UNITID
232186
CourseShelf checklist
CK_232186_600c7397
CollegeTransfer.Net
Institution Transfer Profile
Source
CourseShelf publish 59

Requirements to complete

Every course or condition the catalog lists, in the catalog's order.

Nutrition Core Courses

major core · 8 items
  1. 3
  2. 3
  3. 3
  4. 3
  5. 3
  6. As published: “Nutrition Assessment for Dietitians 1”
    or: NUTR 651 Nutrition Assessment
    3
  7. 3
  8. 3

Concentration in Community Nutrition (CMNT)

concentration · 10 items
  1. 3
  2. 3
  3. 3
  4. Select one course from below:
    Not resolved to a course
    3
  5. 3
  6. 3
  7. 3
  8. 3
  9. 3
  10. or: GCH 653 Nutritional Epidemiology
    3

Other electives as approved by faculty advisor.

electives · 0 items

    Concentration in Dietetics (DIET)

    concentration · 6 items
    1. 3
    2. As published: “Profession of Dietetics 1”
      2
    3. 3
    4. 3
    5. 3
    6. As published: “Supervised Experiential Practice 2”
      7

    Concentration in Nutrition and Performance (NTRP)

    concentration · 4 items
    1. 3
    2. 3
    3. 3
    4. Elective
      Not resolved to a course
      3

    Any 500-, 600-level NUTR or KINE course or course approved by advisor.

    0 items

      Concentration in General Nutrition (GNTR)

      concentration · 2 items
      1. 3
      2. Students elective 9 credits of graduate-level coursework in consultation with their faculty advisor.
        Not resolved to a course
        9

      Concentration in Research (RSCH)

      concentration · 1 item
      1. Students select 12 credits of graduate-level coursework in consultation with their faculty mentor.
        Not resolved to a course
        12

      Practicum Option

      2 items
      1. 0
      2. 3

      Project Option

      2 items
      1. 0
      2. 3

      Thesis Option

      2 items
      1. 0
      2. 3

      Accelerated Pathway Requirements

      4 items
      1. 3
      2. 3
      3. 3
      4. 3

      *Other courses as approved by department chair.

      0 items

        Reserve Credit

        2 items
        1. 3
        2. 3
        Source. George Mason University, catalog 2026-2027 — https://catalog.gmu.edu/colleges-schools/public-health/nutrition-food-studies/nutrition-ms/. Captured page pages/0084.html.gz. Assembled from the institution's published catalog as captured; every record names its captured page and source URL. Assembled, not asserted.