A checklist is the list of requirements to complete this program and receive the award, as the college publishes it in its catalog. It is the same for everyone. It does not say what you have completed; that comes from applying your own record.
Program
- Award
- DTC Electives
- CIP
- 51.3602
- Catalog edition
- 2025-2026
- Checklist type
- degree-program
- SOC
- 39-9031
Identifiers
- IPEDS UNITID
- 167312
- CourseShelf checklist
- CK_167312_0015b300
- CollegeTransfer.Net
- Institution Transfer Profile
- Source
- CourseShelf publish 61
Requirements to complete
Every course or condition the catalog lists, in the catalog's order.
DTC Electives
17 items
- As published: “ALH150 The Dynamics of Health Care: Personal and Public Issues”
- As published: “ALH156 Interpersonal Skills for Health Professionals”
- As published: “ALH178 Yoga, Meditation, & Stress Management 1”1
- As published: “ALH180 Herbal Pharmacology”
- As published: “BIO101 Biology 1:The Basics of Life”
- As published: “BIO214 Microbiology”
- As published: “BUS100 Introduction to Business”
- FSN 124FSN124 HACCP-Establishing Hazard Analysis Critical Cntrl Point ProgNot resolved to a course
- FSN 208FSN208 Microbiology of FoodsNot resolved to a course
- FSN 220FSN220 Special Projects in Food ScienceNot resolved to a course
- As published: “IDS126 Exploring the Brain/Mind”
- MAT 140AMAT140A Quantitative ReasoningNot resolved to a course
- As published: “MAT143 Introduction to Statistics”
- MAT 143AMAT143A Introduction to StatisticsNot resolved to a course
- As published: “MAT143H Introduction to Statistics Honors”
- As published: “MGT102 Principles of Management”
- As published: “MKT101 Principles of Marketing”
Source. North Shore Community College, catalog 2025-2026 — https://northshore.smartcatalogiq.com/en/2025-2026/2025-2026-college-catalog/elective-course-options/dietary-management. Captured page pages/0124.html.gz. Assembled from the institution's published catalog as captured; every record names its captured page and source URL. Assembled, not asserted.