A checklist is the list of requirements to complete this program and receive the award, as the college publishes it in its catalog. It is the same for everyone. It does not say what you have completed; that comes from applying your own record.
Program
- Award
- Minor
- CIP
- 52.1301
- Catalog edition
- 2026-2027 Academic Catalog
- Checklist type
- degree-program
- Description
- This 15 credit hour interdisciplinary minor allows students to complement their major with specific knowledge about the dynamic food industry . Students must select at least 3 courses outside of their major discipline.
Identifiers
- IPEDS UNITID
- 193973
- CourseShelf checklist
- CK_193973_6079517a
- CollegeTransfer.Net
- Institution Transfer Profile
- Source
- CourseShelf publish 61
Requirements to complete
Every course or condition the catalog lists, in the catalog's order.
Food Industry Foundations (required courses)
2 items
- 3
- 3
Food Science and Sustainability (select one)
3 items
- NTR 200Principles of NutritionNot resolved to a course3
- 3
- 3
Food Industry Electives (select two)
electives · 12 items
- NTR 200Principles of Nutrition (if not selected for the Food Science and Sustainability requirement)Not resolved to a course3
- As published: “Food Chemistry for Nonscientists (if not selected for the Food Science and Sustainability requirement)”3
- As published: “Sustainability Science (if not selected for the Food Science and Sustainability requirement)”3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
One of the three following MKG courses:
2 items
- or: MKG 382 Social Media Marketing3
- or MKG 383 Applied Digital AnalyticsNot resolved to a course3
Source. Niagara University, catalog 2026-2027 Academic Catalog — https://catalog.niagara.edu/undergraduate/programs-az/business-administration/food-industry-leadership/. Captured page pages/0248.html.gz. Assembled from the institution's published catalog as captured; every record names its captured page and source URL. Assembled, not asserted.