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Program checklist · Hospitality and Culinary Arts AAS- Culinary Arts Track

Hospitality and Culinary Arts AAS- Culinary Arts Track

Rockland Community College · Suffern, NY

A checklist is the list of requirements to complete this program and receive the award, as the college publishes it in its catalog. It is the same for everyone. It does not say what you have completed; that comes from applying your own record.

Program
Award
Hospitality and Culinary Arts AAS- Culinary Arts Track
Credential class
ceterms:AssociateDegree
Catalog edition
2025-2026
Checklist type
degree-program
Identifiers
IPEDS UNITID
195058
CourseShelf checklist
CK_195058_514cdd1c
CollegeTransfer.Net
Institution Transfer Profile
Source
CourseShelf publish 61

Requirements to complete

Every course or condition the catalog lists, in the catalog's order.

See your Degree Audit for specific requirements.

15 items
  1. As published: “ENG 10100”
  2. As published: “CUL 10400”
  3. As published: “HOS 10000”
  4. As published: “HOS 10100”
  5. As published: “ENG 10200”
  6. As published: “CUL 20700”
  7. As published: “CUL 21400”
  8. As published: “HOS 10900”
  9. As published: “HOS 10200”
  10. As published: “HOS 22000 / MCS 22000”
  11. As published: “CST 10100”
  12. As published: “CUL 27000”
  13. As published: “HOS 27000”
Source. Rockland Community College, catalog 2025-2026 — https://sunyrockland.smartcatalogiq.com/en/2025-2026/catalog/degrees-and-certificates/hospitality-and-culinary-arts/hospitality-and-culinary-arts-aas-culinary-arts-track. Captured page pages/0139.html.gz. Assembled from the institution's published catalog as captured; every record names its captured page and source URL. Assembled, not asserted.