A checklist is the list of requirements to complete this program and receive the award, as the college publishes it in its catalog. It is the same for everyone. It does not say what you have completed; that comes from applying your own record.
Program
- Award
- Culinary Arts, AAS - CIP Code: 12.0503
- Credential class
- ceterms:AssociateDegree
- CIP
- 12.0503
- Credits (computed from items)
- 284
- Catalog edition
- 2026-2027
- Checklist type
- degree-program
Identifiers
- IPEDS UNITID
- 198622
- CourseShelf checklist
- CK_198622_165c8a86
- CollegeTransfer.Net
- Institution Transfer Profile
- Source
- CourseShelf publish 61
Requirements to complete
Every course or condition the catalog lists, in the catalog's order.
Fall Semester I
0 items
8 Weeks Session 1
2 items
- 2
- 3
Session 1 Credits: 5
0 items
8 Weeks Session 2
1 item
- 3
16 Weeks Full Term
3 items
- 2
- 1
- 5
Full Term Credits: 8
0 items
Spring Semester I
0 items
8 Weeks Session 1
1 item
- 3
8 Weeks Session 2
1 item
- 3
16 Weeks Full Term
2 items
- 3
- 5
Full Term Credits: 8
0 items
Summer Semester I
0 items
8 Weeks Session
3 items
- 3
- Humanities/Fine Arts ElectiveNot resolved to a course3
- Social/Behavioral Science ElectiveNot resolved to a course3
Fall Semester II
0 items
8 Weeks Session 1
1 item
- 3
8 Weeks Session 2
1 item
- 3
16 Weeks Full Term
2 items
- or: CUL 245 Contemporary Cuisine5
- 3
Full Term Credits: 8
0 items
Spring Semester II
0 items
8 Weeks Session 2
1 item
- 3
16 Weeks Full Term
3 items
- or: CUL 250 Classical Cuisine5
- 3
- 2
Full Term Credits: 10
0 items
Electives
0 items
Social Behavioral Science Elective Pick List
26 items
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
Humanities/Fine Arts Electives Pick List
48 items
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 1
- 1
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
Source. Guilford Technical Community College, catalog 2026-2027 — https://catalog.gtcc.edu/preview_program.php?catoid=17&poid=7829. Captured page pages/0130.html.gz. Assembled from the institution's published catalog as captured; every record names its captured page and source URL. Assembled, not asserted.