10 courses with the subject CHM, each shown exactly as we captured it from the college's catalog, with every element we hold. Where the wording looks broken, that is our reading of the catalog, not the college's text.
This course is designed to introduce the student to basic concepts of chemistry and connections of these chemical principles to everyday life. Topics include atomic structure, the periodic table, chemical reactions, stoichiometry, properties of gasses, matter and energy, chemical bonding, acids and bases, nuclear chemistry, and organic chemistry. Credits 4 Lecture Hours 3 Lab Hours 1
This course is designed to introduce the students to fundamental concepts of general, organic and biochemistry and connections of these chemical principles to the health field. Topics include measurement, atomic structure, periodic table, chemical reactions, stoichiometry, properties of gases, matter and energy, chemical bonding, acids and bases, nuclear chemistry, organic structures, physical and chemical properties of organic compounds, stereochemistry, carbohydrates, lipids, amino acids, proteins, enzymes, and metabolism. Credits 4 Lecture Hours 3 Lab Hours 1 167 Penn Highlands Catalog
Fall, SpringThis course is designed to introduce the students to fundamental concepts of general, organic and biochemistry and connections of these chemical principles to the health field. Topics include measurement, atomic structure, periodic table, chemical reactions, stoichiometry, properties of gases, matter and energy, chemical bonding, acids and bases, nuclear chemistry, organic structures, physical and chemical properties of organic compounds, stereochemistry, carbohydrates, lipids, amino acids, proteins, enzymes, and metabolism.
Fall, SpringThis is a semester long introduction to chemistry applications related to health professions. Students will experience and apply the material learned in lecture through experimentation and application of the scientific method to the following topic areas. Course topics will include lab safety, lab equipment, proper techniques and data collection, compound formation and structure, stoichiometry, gases, acids, bases, and buffers, and major biomolecules.
GLG 102 and GLG 103 4
This course is designed to prepare students for more advanced courses in chemistry and science. This course is a continuation of the study of the basic principles of chemistry. Topics include: intermolecular forces, solutions, kinetics, equilibria, acids and bases, thermodynamics, electrochemistry, nuclear chemistry, and organic chemistry. The laboratory will reinforce the lecture topics and emphasize safety and technique. This course is a second semester course of a two semester sequence. Credits 4 Lecture Hours 3 Lab Hours 1
FallGeneral Chemistry I is designed to prepare students for more advanced courses in chemistry and science. This course focuses on the study of the properties of matter and chemical transformations. Topics include measurement, chemical nomenclature, chemical reactions and stoichiometry, atomic theory, molecular structure, thermochemistry, and gas laws.
FallThis is a semester long introduction to general chemistry applications. Students will experience and apply the material learned in lecture through experimentation and application of the scientific method to the following topic areas. Course topics will include lab safety, lab equipment, proper techniques and data collection, compound formation and structure, stoichiometry, gases, acids, bases, and buffers.
SpringGeneral Chemistry II is a continuation of the study of the basic principles of chemistry that are designed to prepare students for more advanced courses in chemistry and science. Topics include intermolecular forces, solutions, kinetics, equilibria, acids and bases, thermodynamics, electrochemistry, nuclear chemistry, and organic chemistry.
SpringThis is a continued look into general chemistry applications. Students will experience and apply the material learned in lecture through experimentation and application of the scientific method to the following topic areas. Course topics will include lab safety, lab equipment, proper techniques and data collection, intermolecular forces, kinetics, equilibria, acids and bases, thermodynamics, electrochemistry, nuclear chemistry, and organic chemistry.
Source: Pennsylvania Highlands Community College's catalog, linked per course · table learning_unit · CourseShelf publish 59
