KSAWorks
KSAWorks
Knowledge • Skills • Abilities
Program checklist · A.S.

Hospitality Management

Utah Valley University · Orem, UT

A checklist is the list of requirements to complete this program and receive the award, as the college publishes it in its catalog. It is the same for everyone. It does not say what you have completed; that comes from applying your own record.

Program
Award
A.S.
Credential class
ceterms:AssociateDegree
CIP
52.0201
Total credits (published)
60
Catalog edition
0240
Checklist type
degree-program
Description
The Associate of Science (A.S.) in Hospitality Management provides students with a comprehensive foundation in the principles and practices of the hospitality industry. The program combines general education courses with specialized training in areas such as food and beverage management, accounting, statistics for the hospitality industry, and business communication. Students will develop key skills needed for success in hospitality management roles, including customer service, operational leadership, and financial management. The program prepares students for immediate entry into the workforce or for further study in the field.
Identifiers
IPEDS UNITID
230737
CourseShelf checklist
CK_230737_2627859d
CollegeTransfer.Net
Institution Transfer Profile
Source
CourseShelf publish 61

Requirements to complete

Every course or condition the catalog lists, in the catalog's order.

Program Requirements

0 items

    General Education Requirements

    Choose 1 of the following · Complete one of the following: · general education · 10 items
    1. or: ENGL 1005 Foundations of Academic Writing
      3
    2. 3
    3. Complete one of the following:
      Not resolved to a course
      3
    4. As published: “Quantitative Reasoning (3)”
      3
    5. As published: “Quantitative Reasoning with Integrated Algebra (6)”
      6
    6. As published: “Introduction to Statistics (3)”
      3
    7. As published: “Introduction to Statistics with Algebra (5)”
      5
    8. As published: “College Algebra (4)”
      4
    9. As published: “College Algebra with Preliminaries (5)”
      5
    10. As published: “College Algebra for Business (3)”
      3

    An Advanced Placement (AP) Mathematics Test with a score of 3 or higher

    Choose 1 of the following · Complete one of the following: · major core · 6 items
    1. Complete one of the following:
      Not resolved to a course
      3
    2. HIST 2700& HIST 2710
      US History to 1877and US History since 1877 (6)
      Not resolved to a course
    3. As published: “American History (3)”
      3
    4. As published: “US Economic History (3)”
      3
    5. As published: “American Heritage (3)”
      3
    6. As published: “American National Government (3)”
      3

    Distribution Courses:

    6 items
    1. Biology
      Not resolved to a course
      3
    2. Physical Science
      Not resolved to a course
      3
    3. Personal, Professional, and Civic Growth
      Not resolved to a course
      3
    4. Humanities 1
      Not resolved to a course
      3
    5. Fine Arts
      Not resolved to a course
      3
    6. Social Science
      Not resolved to a course
      3

    Discipline Core Requirements

    major core · 7 items
    1. or: ECON 2010 Principles of Economics I
      3
    2. 3
    3. 3
    4. 3
    5. As published: “Written Business Communication (B- or higher)”
      3
    6. or: STAT 2040 Principles of Statistics
      3
    7. 3

    Complete one of the following: 2

    Choose 1 of the following · Complete one of the following: · 0 items

      MyEducator

      1 item
      1. As published: “Business Computer Proficiency (3)”
        3

      Elective Requirements

      Complete nine hours of elective credits from HM, ACC, ECON, DGM, FIN, INFO, LEGL, MGMT, or MKTG courses. 9 · electives · 1 item
      1. Complete nine hours of elective credits from HM, ACC, ECON, DGM, FIN, INFO, LEGL, MGMT, or MKTG courses.
        Not resolved to a course
        9
      Source. Utah Valley University, catalog 0240 — https://catalog.uvu.edu/business/organizational-leadership/hospitality-management-as/. Captured page pages/0240.html.gz. Assembled from the institution's published catalog as captured; every record names its captured page and source URL. Assembled, not asserted.