Guilford Technical Community College · Courses

BPA

5 courses with the subject BPA, each shown exactly as we captured it from the college's catalog, with every element we hold. Where the wording looks broken, that is our reading of the catalog, not the college's text.

BPA 130European Cakes and Tortes3

Subject: BPA
Credits (min): 3
Credits (max): 3
Credit unit: Credits
Type: course
Edition: 2026-2027
Catalog: 2026-2027 Catalog [Current]
Source: catalog.gtcc.edu
Prerequisite: CUL 110 and CUL 160 Course is

BPA 150Artisan & Specialty Bread4

Subject: BPA
Credits (min): 4
Credits (max): 4
Credit unit: Credits
Type: course
Edition: 2026-2027
Catalog: 2026-2027 Catalog [Current]
Source: catalog.gtcc.edu
Prerequisite: CUL 110 and CUL 160 . Course is

BPA 165Hot and Cold Desserts3

Subject: BPA
Credits (min): 3
Credits (max): 3
Credit unit: Credits
Type: course
Edition: 2026-2027
Catalog: 2026-2027 Catalog [Current]
Source: catalog.gtcc.edu
Prerequisite: CUL 110 and CUL 160 . Course is

BPA 210Cake Design & Decorating3

Subject: BPA
Credits (min): 3
Credits (max): 3
Credit unit: Credits
Type: course
Edition: 2026-2027
Catalog: 2026-2027 Catalog [Current]
Source: catalog.gtcc.edu
Prerequisite: CUL 110 and CUL 160 . Course is

BPA 240Plated Desserts3

Subject: BPA
Credits (min): 3
Credits (max): 3
Credit unit: Credits
Type: course
Edition: 2026-2027
Catalog: 2026-2027 Catalog [Current]
Source: catalog.gtcc.edu
Prerequisite: CUL 110 and CUL 160 . Course is

Source: Guilford Technical Community College's catalog, linked per course · table learning_unit · CourseShelf publish 61