A checklist is the list of requirements to complete this program and receive the award, as the college publishes it in its catalog. It is the same for everyone. It does not say what you have completed; that comes from applying your own record.
Program
- Award
- B.S.Nutr. - Didactic Program
- Total credits (published)
- 137
- Credits (computed from items)
- 137
- Catalog edition
- 2023-2024
- Checklist type
- degree-program
Identifiers
- IPEDS UNITID
- 213367
- CourseShelf checklist
- CK_213367_fa3e6848
- CollegeTransfer.Net
- Institution Transfer Profile
- Source
- CourseShelf publish 59
Requirements to complete
Every course or condition the catalog lists, in the catalog's order.
Major Requirements
major core · 0 items
Level One - Core Courses
major core · 0 items
Universal Required Courses
0 items
Students must complete the following 4 courses.
0 items
ILO 8.1: Written Communication
1 item
- 3
ILO 5.1: Information Literacy
1 item
- 3
ILO 1.1: Understanding Diverse Perspectives
1 item
- As published: “First-Year Academic Seminar 1”3
ILO 2.1: Reflective Thinking and Valuing
1 item
- 3
Elective Core Courses
electives · 0 items
Students must complete 1 course in each of the following 4 ILOs.
0 items
ILO 3.1a: Scientific Reasoning
1 item
- 4
ILO 3.1b: Quantitative Reasoning
1 item
- 3
ILO 6.1: Technological Competency
1 item
- 3
ILO 8.1a/12.1: Oral Communication/Collaborative Engagement
1 item
- 3
Distinct Discipline Core Courses
major core · 0 items
Students must complete 1 course in each of the following 4 ILOs. Each course must be from a different discipline. (A "discipline" is represented by the 3- or 4-letter prefix attached to each course.)
0 items
ILO 4.1: Critical Analysis and Reasoning
1 item
- or: ECN 150 Introductory Macroeconomics: The U.S. in the Global Economy I3
ILO 9.1: Creative and Artistic Expression
1 item
- Choose course within ILONot resolved to a course3
ILO 10.1: Ethical Understanding and Reasoning
1 item
- Choose course within ILONot resolved to a course3
ILO 11.1: Cultural and Global Awareness and Sensitivity
1 item
- Choose course within ILONot resolved to a course3
Universal Required Modules
0 items
Students must complete the following 2 non-credit modules. 2
0 items
ILO 7.1a
0 items
Health Literacy Module
0 items
ILO 7.1b
0 items
Financial Literacy Module
0 items
Major Requirements
major core · 0 items
Level Two
0 items
Students must complete 1 course/learning experience in each of the 4 commitments.
0 items
ILO 2.2: Broader Identity (Capstone Course/Experience)
1 item
- As published: “Capstone in Nutrition (ILO 2.2)”3
Select one ILO from 3.2a, 3.2b, 4.2, 5.2, 6.2, 7.2a, or 7.2b: Expanded Literacies
3 items
- Select one of the following: (ILO 7.2a)Not resolved to a course3
- 4
ILO 8.2b: Effective Expression (Writing-Intensive Course)
1 item
- 3
Select one ILO from 10.2, 11.2, or 12.2: Active Responsibility
1 item
- 3
All Other Required Courses
0 items
Major Requirements
major core · 20 items
- 3
- 3
- 4
- 3
- 3
- 3
- 3
- 4
- 4
- As published: “Nutrition Education and Counseling”3
- 3
- As published: “Food and Culture”3
- 3
- Select one of the following:Not resolved to a course3
- 1
Supporting Courses
13 items
- 4
- 4
- 4
- 4
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
- 3
Free Electives
electives · 0 items
In addition to the requirements listed above, students must take enough courses to the fulfill graduation credit requirements for their School and major.
major core · 0 items
Source. La Salle University, catalog 2023-2024 — https://catalog.lasalle.edu/undergraduate/nursing-health-sciences/urban-public-health-nutrition/nutrition-bsnutr-didactic-program/. Captured page pages/0266.html.gz. Assembled from the institution's published catalog as captured; every record names its captured page and source URL. Assembled, not asserted.