This course introduces principles and problems of, marketing goods and services. Topics include,
- Subject
- MKT
- Type
- course
- Edition
- 2026-2027
- Source
- halifaxcc.smartcatalogiq.com
10 courses with the subject MKT, each shown exactly as we captured it from the college's catalog, with every element we hold. Where the wording looks broken, that is our reading of the catalog, not the college's text.
This course introduces principles and problems of, marketing goods and services. Topics include,
This course is intended to be an introductory course to a career in auctioneering. Students will learn about calling methods, business techniques, and certification requirements set forth by the state of NC. No description available. Requisites:
This course is designed for instructional areas related to the training needs of call center operators: 1) customer service strategies, 2) telephone etiquette, 3) product knowledge, and 4) communication skills. No description available. Requisites:
This course is designed for instructional areas related to principles and practices of sales and marketing in the retail industry: 1) promotion, 2) placement, 3) pricing strategies for products, 4) management skills related store operations, 4) green products & packaging and 5) staffing. No description available. Requisites:
Simple, easy-to-use procedures for the small businessperson interested in practical, inexpensive methods to improve business, conduct research, and develop a profitable image will be covered. No description available. Requisites:
This course is designed to teach people a simple, effective sales system. The system is designed to change behavior, as well as teach a basic systematic, simple and effective approach to successful skills and attitudes in selling. No description available. Requisites:
This is an advanced photography course covering different aspects within the field of professional photography. Topics to be covered include: portraiture product, glamour, still life, advertising, and promotional. Through their photographs, students will practice: balancing live models with products, incorporating a th No description available. Requisites:
This course is an overview of the communication process as it applies to the broadcast media, including different styles and techniques, talks, interviews, discussion, and corporate/instructional script writing. It will include a list of key terms and concepts. No description available. Requisites:
This course is designed for instructional areas related to entry-level skills in customer service for a variety of service-related industries: 1) telephone etiquette, 2) office safety and etiquette, 3) job readiness skills, 4) keyboarding, 5) teamwork, 6) problem solving, 7) attitude and self-esteem, 8) time management No description available. Requisites:
This course includes the keys of profitable customer service, merchandise management and visual presentations, retail personnel management, computerized cash register training, guides to crime prevention, retail systems and procedures, and an overview of training programs for retail employees. No description available. Requisites:
Source: Halifax Community College's catalog, linked per course · table learning_unit · CourseShelf publish 61