2 courses with the subject HMGT, each shown exactly as we captured it from the college's catalog, with every element we hold. Where the wording looks broken, that is our reading of the catalog, not the college's text.
HMGT 1030*Introduction to Hospitality Management3
This course provides an orientation to the hospitality industry. This includes an introduction to the structure of lodging, food service, and tourism organizations. It also considers the role of lodging departments, the future of the hospitality industry, and career opportunities within the field. Semester Availability: (Subject to Change) Fall, Spring
Discover how to plan for and manage the different types of food and beverage operations found in hospitality enterprises, including coffee shops, cafeterias, gourmet dining rooms, snack bars, room service, banquets, lounges, and entertainment/showrooms. Semester Availability: (Subject to Change) Spring
