THM 101Introduction to Tourism and Hospitality 31
- Subject
- THM
- Credits (min)
- 1
- Credits (max)
- 1
- Type
- course
- Source
- www.genesee.edu
Genesee Community College · Courses
THM
7 courses with the subject THM, each shown exactly as we captured it from the college's catalog, with every element we hold. Where the wording looks broken, that is our reading of the catalog, not the college's text.
THM 103Hotel Operations3
Catalog Description: Focuses on the organization and structure of hotel operations. Addresses organization and management responsibilities within each department, including the front office, housekeeping, engineering, and security. Examines the role of the sales and marketing department in the financial success of the hotel, and food and beverage services for their important part in the overall hotel product. Fall only.
- Subject
- THM
- Credits (min)
- 3
- Credits (max)
- 3
- Credit unit
- credits
- Type
- course
- Source
- www.genesee.edu
THM 114Food and Beverage Management3
Catalog Description: Explores all aspects of management and service of food and beverages from the customer's viewpoint as a means of understanding what makes a successful food service business. Provides a basis for understanding the responsibilities and challenges in the management of food and beverage businesses. Spring only.
- Subject
- THM
- Credits (min)
- 3
- Credits (max)
- 3
- Credit unit
- credits
- Type
- course
- Source
- www.genesee.edu
THM 116Global Destinations3
Catalog Description: Examines each major geographic region of the world, studying the geographic character of specific regions as a log (2025-2026) tourism setting. Analyzes cultural, physical, and tourism characteristics of the locations to determine what attracts visitors to the area. Fall only.
- Subject
- THM
- Credits (min)
- 3
- Credits (max)
- 3
- Credit unit
- credits
- Type
- course
- Source
- www.genesee.edu
THM 118Principles of Event Management (Spring Only) 32
BUS 214 Organizational Behavior or BUS 225 Entrepreneurship 3 4 ACC 106 Basic Accounting or ACC 101 Intro to Financial
- Subject
- THM
- Credits (min)
- 2
- Credits (max)
- 2
- Type
- course
- Source
- www.genesee.edu
THM 201Meeting and Convention Planning (Fall Only)4
69
- Subject
- THM
- Credits (min)
- 4
- Credits (max)
- 4
- Type
- course
- Source
- www.genesee.edu
THM 202Destination and Resort Marketing3
Catalog Description: Examines marketing in the tourism industry, including collaborative efforts between hotels and resorts, airlines, restaurants, and tourism destinations. Explores differences between service and product marketing to demonstrate the complexities of marketing within the industry. Topics include research and analysis, plans and strategies, marketing segmentation and trends, partnerships, packaging, the distribution mix and the tourism trade, advertising, public relations, and pricing and evaluation. Prerequisites: THM101, ENG101, and BUS101 or permission of instructor.
- Subject
- THM
- Credits (min)
- 3
- Credits (max)
- 3
- Credit unit
- credits
- Type
- course
- Source
- www.genesee.edu
Source: Genesee Community College's catalog, linked per course · table learning_unit · CourseShelf publish 61