- Subject
- BIO
- Type
- alias
- Source
- spartancentral.uncg.edu
BIO
21 courses with the subject BIO, each shown exactly as we captured it from the college's catalog, with every element we hold. Where the wording looks broken, that is our reading of the catalog, not the college's text.
introduces basic biological concepts. Topics include basic biochemistry, cell structure and function, interrelationships among organisms, scientific methodology, and other related topics. Upon completion, students should be able to demonstrate preparedness for college-level biology courses. Semester: Varies | Class Hours: 3 | Lab Hours: 2 Total Credit Hours: 4 257 Academic Catalog 2026-2027
- Subject
- BIO
- Type
- course
- Edition
- 2026-2027
- Source
- www.albemarle.edu
- Prerequisite
- None
- Corequisite
- ENG 025, ENG 8025, or ENG 111
This course provides a survey of fundamental biological principles for non-science majors. Emphasis is placed on basic chemistry, cell biology, metabolism, genetics, evolution, ecology, diversity, and other related topics. Upon completion, students should be able to demonstrate increased knowledge and better understanding of biology as it applies to everyday life.
- Subject
- BIO
- Credits (min)
- 4
- Credits (max)
- 4
- Credit unit
- Credit Hours
- Type
- course
- Edition
- Beaufort County Community College Catalog 2026-2027
- Catalog
- Beaufort County Community College Catalog 2026-2027
- Source
- catalog.beaufortccc.edu
Continued on next page od Education: Non Licensure
- Subject
- BIO
- Type
- course
- Edition
- 2026-2027
- Source
- www.albemarle.edu
This course introduces the principles and concepts of biology. Emphasis is placed on basic biological chemistry, molecular and cellular biology, metabolism and energy transformation, genetics, evolution, and other related topics. Upon completion, students should be able to demonstrate understanding of life at the molecular and cellular levels.
- Subject
- BIO
- Credits (min)
- 4
- Credits (max)
- 4
- Credit unit
- Credit Hours
- Type
- course
- Edition
- Beaufort County Community College Catalog 2026-2027
- Catalog
- Beaufort County Community College Catalog 2026-2027
- Source
- catalog.beaufortccc.edu
Chemistry 3 CHM 151 General Chemistry I 4 4 or 5 CHM 151 General Chemistry I and 8
- Subject
- BIO
- Type
- course
- Edition
- 2026-2027
- Source
- www.albemarle.edu
This course is a continuation of BIO 111 . Emphasis is placed on organisms, evolution, biodiversity, plant and animal systems, ecology, and other related topics. Upon completion, students should be able to demonstrate comprehension of life at the organismal and ecological levels.
- Subject
- BIO
- Credits (min)
- 4
- Credits (max)
- 4
- Credit unit
- Credit Hours
- Type
- course
- Edition
- Beaufort County Community College Catalog 2026-2027
- Catalog
- Beaufort County Community College Catalog 2026-2027
- Source
- catalog.beaufortccc.edu
- Prerequisite
- Take BIO 111
This course introduces environmental processes and the influence of human activities upon them. Topics include ecological concepts, population growth, natural resources, and a focus on current environmental problems from scientific, social, political, and economic perspectives. Upon completion, students should be able to demonstrate an understanding of environmental interrelationships and of contemporary environmental issues.
- Subject
- BIO
- Credits (min)
- 3
- Credits (max)
- 3
- Credit unit
- Credit Hours
- Type
- course
- Edition
- Beaufort County Community College Catalog 2026-2027
- Catalog
- Beaufort County Community College Catalog 2026-2027
- Source
- catalog.beaufortccc.edu
- Corequisite
- Take BIO 140A
Physics C: Electricity and 3, 4, or 5 PHY 252 General Physics II 4
- Subject
- BIO
- Type
- course
- Edition
- 2026-2027
- Source
- www.albemarle.edu
This course provides a laboratory component to complement BIO 140 . Emphasis is placed on laboratory and field experience. Upon completion, students should be able to demonstrate a practical understanding of environmental interrelationships and of contemporary environmental issues.
- Subject
- BIO
- Credits (min)
- 1
- Credits (max)
- 1
- Credit unit
- Credit Hours
- Type
- course
- Edition
- Beaufort County Community College Catalog 2026-2027
- Catalog
- Beaufort County Community College Catalog 2026-2027
- Source
- catalog.beaufortccc.edu
- Corequisite
- Take BIO 140
biochemistry of foods and nutrients with consideration of the physiological effects of specialized diets for specific biological needs. Topics include cultural, religious, and economic factors that influence a person’s acceptance of food, as well as nutrient requirements of the various life stages. Upon completion, students should be able to identify the functions and sources of nutrients, the mechanisms of digestion, and the nutritional requirements of all age groups. MAT 7025 Semester: Varies | Class Hours: 3 | Lab Hours: 0 Total Credit Hours: 3
- Subject
- BIO
- Type
- course
- Edition
- 2026-2027
- Source
- www.albemarle.edu
- Prerequisite
- ENG 025 or ENG 8025 and MAT 025 or
- Corequisite
- None
This course covers the biochemistry of foods and nutrients with consideration of the physiological effects of specialized diets for specific biological needs. Topics include cultural, religious, and economic factors that influence a person’s acceptance of food, as well as nutrient requirements of the various life stages. Upon completion, students should be able to identify the functions and sources of nutrients, the mechanisms of digestion, and the nutritional requirements of all age groups.
- Subject
- BIO
- Credits (min)
- 3
- Credits (max)
- 3
- Credit unit
- Credit Hours
- Type
- course
- Edition
- Beaufort County Community College Catalog 2026-2027
- Catalog
- Beaufort County Community College Catalog 2026-2027
- Source
- catalog.beaufortccc.edu
Basic Anatomy and Physiology ENG 025 and either BIO 090 o (Or BIO 168 and BIO 169 - one unit of HS Biology recommended option for transfer to a 4 year institution)** PSY 150 General Psychology Pre-Requisites: ENG 025 EMS 120 Pre-Requisites: EMS 110 Advanced EMT Co-Requisites: EMS 121 EMS 121 Pre-Requisites: EMS 110 AEMT Clinical Practicum Co-Requisites: EMS 120
- Subject
- BIO
- Type
- course
- Edition
- 2026-2027
- Source
- www.albemarle.edu
(must take both) BIO 168: Anatomy and Physiology I (4) and BIO 169
- Subject
- BIO
- Credits (min)
- 5
- Credits (max)
- 5
- Type
- course
- Edition
- 2026-2027
- Source
- www.albemarle.edu
This course provides a comprehensive study of the anatomy and physiology of the human body. Topics include body organization, homeostasis, cytology, histology, and the integumentary, skeletal, muscular, and nervous systems and special senses. Upon completion, students should be able to demonstrate an in-depth understanding of principles of anatomy and physiology and their interrelationships.
- Subject
- BIO
- Credits (min)
- 4
- Credits (max)
- 4
- Credit unit
- Credit Hours
- Type
- course
- Edition
- Beaufort County Community College Catalog 2026-2027
- Catalog
- Beaufort County Community College Catalog 2026-2027
- Source
- catalog.beaufortccc.edu
provides a continuation of the comprehensive study of the anatomy and physiology of the human body. Topics include the endocrine, cardiovascular, lymphatic, respiratory, digestive, urinary, and reproductive systems as well as metabolism, nutrition, acid-base balance, and fluid and electrolyte balance. Upon completion, students should be able to demonstrate an in-depth understanding of principles of anatomy and physiology and their interrelationships. Semester: Fall, Spring, Summer | Class Hours: 3 | Lab Hours: 3 Total Credit Hours: 4
- Subject
- BIO
- Type
- course
- Edition
- 2026-2027
- Source
- www.albemarle.edu
- Prerequisite
- BIO 168
- Corequisite
- None
This course provides a continuation of the comprehensive study of the anatomy and physiology of the human body. Topics include the endocrine, cardiovascular, lymphatic, respiratory, digestive, urinary, and reproductive systems as well as metabolism, nutrition, acid-base balance, and fluid and electrolyte balance. Upon completion, students should be able to demonstrate an in-depth understanding of principles of anatomy and physiology and their interrelationships.
- Subject
- BIO
- Credits (min)
- 4
- Credits (max)
- 4
- Credit unit
- Credit Hours
- Type
- course
- Edition
- Beaufort County Community College Catalog 2026-2027
- Catalog
- Beaufort County Community College Catalog 2026-2027
- Source
- catalog.beaufortccc.edu
- Prerequisite
- Take BIO 168
181 Academic Catalog 2026-2027
- Subject
- BIO
- Credits (min)
- 4
- Credits (max)
- 4
- Type
- course
- Edition
- 2026-2027
- Source
- www.albemarle.edu
This course covers principles of microbiology and the impact these organisms have on man and the environment. Topics include the various groups of microorganisms, their structure, physiology, genetics, microbial pathogenicity, infectious diseases, immunology, and selected practical applications. Upon completion, students should be able to demonstrate knowledge and skills including microscopy, aseptic technique, staining, culture methods, and identification of microorganisms.
- Subject
- BIO
- Credits (min)
- 4
- Credits (max)
- 4
- Credit unit
- Credit Hours
- Type
- course
- Edition
- Beaufort County Community College Catalog 2026-2027
- Catalog
- Beaufort County Community College Catalog 2026-2027
- Source
- catalog.beaufortccc.edu
- Prerequisite
- Take One: BIO 111 , BIO 163 , BIO 165 , or BIO 168
- Subject
- BIO
- Type
- alias
- Source
- spartancentral.uncg.edu
- Subject
- BIO
- Type
- alias
- Source
- spartancentral.uncg.edu
Source: College of the Albemarle's catalog, linked per course · table learning_unit · CourseShelf publish 61