Introduction of basic economic principles and reasoning, emphasizing agriculture. (3 hrs lec)
- Subject
- AGEC
- Credits (min)
- 3
- Credits (max)
- 3
- Credit unit
- hrs
- Type
- course
- Edition
- 2026-2027
- Catalog
- 2026-2027 College Catalog
- Source
- catalog.nwc.edu
5 courses with the subject AGEC, each shown exactly as we captured it from the college's catalog, with every element we hold. Where the wording looks broken, that is our reading of the catalog, not the college's text.
Introduction of basic economic principles and reasoning, emphasizing agriculture. (3 hrs lec)
Students learn economic principles as they apply to agricultural production and marketing. Covers relation of agriculture to the general economy of the country. (3 hrs lec)
Explores fundamentals of farm and ranch business accounting, analysis, and budgets. Covers the development of effective decision-making methods using records, financial statements, and tax reporting. Includes case farm record-keeping exercise. (2 hrs lec, 2 hrs lab)
Students learn economic principles, business methods and science applied to organization and operation. Explores measurements of size of business and rate and efficiency of operations.
Covers the role of agricultural products in the national economy and trade including costs, margins, marketing alternatives, transportation, governmental influence, and competition.
Source: Northwest College's catalog, linked per course · table learning_unit · CourseShelf publish 59