NTR 525Principles of Dietetics Practice3
- Subject
- NTR
- Credits (min)
- 3
- Credits (max)
- 3
- Type
- course
- Edition
- 2017-2018
- Source
- www.lr.edu
4 courses with the subject NTR, each shown exactly as we captured it from the college's catalog, with every element we hold. Where the wording looks broken, that is our reading of the catalog, not the college's text.
For Dietetic Internship students only. This capstone course includes professional development, clinical problem-solving, assessing medical record data, evaluating food intake, planning modified diets, and reviewing medical and research literature. Critical thinking, teamwork and communication skills which are needed by the dietetic intern and dietitian are developed. Three credits.
Source: Lenoir-Rhyne University's catalog, linked per course · table learning_unit · CourseShelf publish 61