AH 105Taking Care of Your Health 2 CH
or
- Subject
- AH
- Type
- course
- Edition
- 2025-2026
- Source
- www.thiel.edu
Thiel College · Courses
AH
3 courses with the subject AH, each shown exactly as we captured it from the college's catalog, with every element we hold. Where the wording looks broken, that is our reading of the catalog, not the college's text.
AH 115Food Patterns & Health (2.0 CH) Food patterns and health is a course designed to study nutrition and
health. Essential nutrients, metabolism, the digestive process, plus cultural and other influencing factors are some of the major topics.
- Subject
- AH
- Type
- course
- Edition
- 2025-2026
- Source
- www.thiel.edu
AH 125Nutrition (3.0 CH) This course is a 3-credit course for students in a variety of life science majors
Concepts covered include the essential nutrients, digestion, absorption, metabolism, transport and nutrient composition of foods. Additionally, major health issues related to some nutrients that are of public health concern in the United States are discussed in more detail giving insight to the cause, treatment and prevention (with the intent on applying this information to future clinical intervention). Of major importance to students’ lives and health are nutrition implications of overweight and obesity, heart disease, diabetes, bone health, cancer and energy balance as affected by diet and physical activity. Lastly, understanding of nutrition needs through the lifespan is introduced, with emphasis on pregnancy, lactation, and infant nutrition. Students will use critical thinking skills to understand how to apply this information to future clinical interventions to support patient-care.
- Subject
- AH
- Type
- course
- Edition
- 2025-2026
- Source
- www.thiel.edu
Source: Thiel College's catalog, linked per course · table learning_unit · CourseShelf publish 59