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SUNY College of Agriculture and Technology at Cobleskill · Courses

AGSC

13 courses with the subject AGSC, each shown exactly as we captured it from the college's catalog, with every element we hold. Where the wording looks broken, that is our reading of the catalog, not the college's text.

AGSC 111Intro to Soil Science6

or or 3 BIOL 116 Botany I 3 or or 3 BIOL 111/111X Biology I 1 ORHT 122 Environmental Design I 3 General Education Flex/Electives 3 Anything from PHED 1 Year 2/SPRING Credits Code/Name Credits 3 AGSC 186 Entomology 3 3 CHEM 101/101X Introductory Chemistry 3 3 ORHT 282 Arboriculture 3 3 General Education Flex/Electives 6 Year 3/SPRING Credits Code/Name Credits 3 AGRN 335 Agricultural Chemicals 3 3 ORHT 360 Advanced Landscape Contracts 3 3 ORHT 444 Landcadd 3 3 Lower-Level Business Elective 3 3 Upper-Level Business Elective 3 Year 4/SPRING Credits Code/Name Credits 3 ORHT 450 Internship Ornamental Hort 12 3 ORHT 451 Orn Hort Internship Reporting 3 Page | 73 2026-2027

Subject
AGSC
Credits (min)
6
Credits (max)
6
Type
course
Edition
2026-2027
Source
cobleskill.edu
AGSC 111X| Intro to Soil Science Lab

The lab component for AGSC 111. Co-requisite: AGSC 111 [Fall, Spring] [0 credits] [2 contact hours]

Subject
AGSC
Type
course
Edition
2026-2027
Source
cobleskill.edu
AGSC 131Intro to Sustainable Agriculture3
Subject
AGSC
Credits (min)
3
Credits (max)
3
Type
course
Edition
2026-2027
Source
cobleskill.edu
AGSC 141| Career Opportunities in Ag Ind

This course gives the student an opportunity to explore career opportunities in the agricultural industry. Through a self- assessment of interests, values and abilities students will develop an educational plan to meet career objectives. Students will learn about effective resume and portfolio building. [Fall, Spring] Gen Ed Comp-Critical Thinking & Reasoning, Applied Learning-Other [1 credit] [2 contact hours]

Subject
AGSC
Type
course
Edition
2026-2027
Source
cobleskill.edu
AGSC 168| Maple Syrup Production

This 8-week survey course exposes students to multiple facets of the maple sugar and other tree sugar industries. This hands-on course covers the science of maple sap flow, forest management, sap collection, processing, economics, and marketing of maple products. At the end of the course students will gain a higher understanding and appreciation for the maple syrup industry and will gain the knowledge necessary to start or improve their own operation. [Spring] Applied Learning-Other [1 credit] [1 contact hour]

Subject
AGSC
Type
course
Edition
2026-2027
Source
cobleskill.edu
AGSC 186Entomology3
Subject
AGSC
Credits (min)
3
Credits (max)
3
Type
course
Edition
2026-2027
Source
cobleskill.edu
AGSC 186X| Entomology Lab

The lab component for AGSC 186. Co-requisite: AGSC 186 [Spring] [0 credits] [2 contact hours]

Subject
AGSC
Type
course
Edition
2026-2027
Source
cobleskill.edu
AGSC 241| Ag Careers Preparation

This course transitions students from their college environment to the workplace. Job search strategies, resume and portfolio completion, planning the job search and/or further education will be emphasized. Prerequisites: Sophomore status and AGSC 141 or permission of the instructor. [Spring] [1 credit] [2 contact hours]

Subject
AGSC
Type
course
Edition
2026-2027
Source
cobleskill.edu
AGSC 281Plant Pathology3
Subject
AGSC
Credits (min)
3
Credits (max)
3
Type
course
Edition
2026-2027
Source
cobleskill.edu
AGSC 281X| Plant Pathology Lab

The lab component for AGSC 281. Co-requisite: AGSC 281 [Fall] [0 credits] [2 contact hours]

Subject
AGSC
Type
course
Edition
2026-2027
Source
cobleskill.edu
AGSC 311Multicultural HR Mgmt in Ag

Or Or

Subject
AGSC
Type
course
Edition
2026-2027
Source
cobleskill.edu
AGSC 312| Applied Agricultural Spanish

This advanced course will provide for practice and skill development in a Spanish language experience pertinent to specialized agricultural workplaces. Students will learn basic phrases, vocabulary, and conversations useful for the employer-employee work relationship in an agricultural environment. Language skills such as listening, speaking, reading, writing and grammar, as well as geography, will all be covered in this course. It is highly recommended that students register concurrently for AGSC 311 - Multicultural Human Resource Management in Agriculture. Prerequisites: SPAN 101 and/or SPAN 102 or recent completion of four years of high school Spanish or permission of the instructor. COMM 220 or HIST 205 recommended, but not required. This course is only open to second year or greater students. [Fall] Liberal Arts/Science Elective, Lib Arts/Sci Upper-Level, Applied Learning-Other [3 credits] [3 contact hours]

Subject
AGSC
Type
course
Edition
2026-2027
Source
cobleskill.edu
AGSC 313Immigration Issues in Ag
Subject
AGSC
Type
course
Edition
2026-2027
Source
cobleskill.edu

Source: SUNY College of Agriculture and Technology at Cobleskill's catalog, linked per course · table learning_unit · CourseShelf publish 61