FN 400NUTRITION/COOKING FOR ONE OR TWO
0 Units - 1.5 hours lecture, 1.5 hours lab This course offers practical information about nutrition, food preparation, menu planning, a Add to Portfolio (opens a new window) Add to My Favorites (opens a new window)
- Subject
- FN
- Type
- course
- Edition
- 2024-2025 Catalog: September 2024 Edition
- Catalog
- 2024-2025 Catalog: September 2024 Edition
- Source
- ivc.catalog.acalog.com