7 courses with the subject NUTR, each shown exactly as we captured it from the college's catalog, with every element we hold. Where the wording looks broken, that is our reading of the catalog, not the college's text.
NUTR 1020Scientific Foundations of Human Nutrition (LS)3
This course provides an overview of the science of human nutrition. Nutrition is an applied science integrating principles from branches of biology, physiology and chemistry. Students will explore nutritional balance and disease prevention in the context of the levels of organization, metabolism and homeostasis, genetics and evolution, and ecological interactions.
NUTR 1030Introduction to Dietetics and Nutrition Science1
Students learn about careers in dietetics and nutrition science as well as about the process of becoming a registered dietitian. This course does not discuss nutrition and health, but the schooling requirements and careers that are available to nutrition professionals.
Food sustainability is an essential component of our environment in today’s complex and ever-changing food landscape. This course is designed to empower individuals with the knowledge needed to make informed, healthy, and sustainable food choices. It is recommended students take NUTR 1020 prior to taking this course.
CHEF 1125 Semesters Offered: All Click here for searchable class schedule
NUTR 2020Nutrition for the Life Cycle3
This course applies principles of nutrition to the life cycle including food and nutrient needs during pregnancy, lactation, growth, maturation and aging. Students will build upon fundamentals of human nutrition and their application to a healthy lifestyle. This course addresses therapeutic nutrition and disease prevention measurements utilizing the most recent scientific nutrition information.
NUTR 1020 Semesters Offered: Fall & Spring Click here for searchable class schedule
NUTR 2030Nutrition for Fitness and Sport3
The purpose of this class is to address advanced fitness and sport nutritional issues, examining physiological aspects and lifestyle practices of athletes and fitness participants. Students will be introduced to the field of sports nutrition and the principles behind ergogenic aids. Nutrient metabolism will be emphasized as it pertains to fitness and optimizing athletic participation. Changes in body composition to achieve optimal competitive efforts will be discussed. Students will learn fundamentals of human nutrition and their application to a healthy lifestyle.
NUTR 1020 Semesters Offered: Fall & Spring Click here for searchable class schedule
NUTR 2060Principles of Outdoor Nutrition1
This course is designed for outdoor professionals and outdoor recreation enthusiasts who desire to develop useful nutrition skills while working and recreating in the wilderness environment. Students will be instructed on the challenges varied environments have on maintaining proper nutrition and hydration. Basic nutrition knowledge will be combined with human physiology responses to extreme environments to provide nutrition support for the healthy individual working in these environments as well as appropriate nutrition for planning rations, preventing dehydration and appropriate waste disposal while in the backcountry. Students will apply knowledge acquired in lecture to practical field exercises utilizing nutrition principles in the outdoors. It is recommended students take NUTR 1020 prior to this course.
This course will provide students with dietetics related experiences as well as develop a deeper understanding and appreciation for the field of Nutrition/Dietetics. This course will provide students an opportunity to explore areas of interest through hands-on experience, literature research, or a combination of both.
