Choose any course from the AGEC department.
- Subject
- AGEC
- Type
- course
- Edition
- 2026-2027
- Catalog
- 2026-2027 Catalog
- Source
- catalog.sheridan.edu
12 courses with the subject AGEC, each shown exactly as we captured it from the college's catalog, with every element we hold. Where the wording looks broken, that is our reading of the catalog, not the college's text.
Choose any course from the AGEC department.
This course provides an overview of agriculture career options and an exposure to a variety of local agriculture businesses as well as an overview of local, state, and national agriculture systems. This course is also designed to acquaint students with the agriculture faculty, courses, services, and assistance available to them. Minimum
This course introduces students to basic agri-business management and records. Topics include business and operations management, agriculture records, and marketing. Minimum
This course is a study of our nation’s economy. Topics include inflation, unemployment, real gross domestic product, and international influences, with emphasis on their application to the solution of farm, agribusiness, and agricultural industry problems. This course highlights important domestic and international policies that affect agriculture and agribusiness and explains how these policies affect agricultural production. Minimum
This course introduces students to the principles of microeconomics as it relates to agriculture. This includes emphasis on value and price theory, market forms, public policy, labor economics, and international trade. Minimum
The internship course provides a means for students in any agriculture discipline a means to integrate classroom theory with workplace practice. Students will be placed in a working/learning environment that provides for structured learning, workplace experience, and mentoring by a professional.
This course provides a comprehensive overview of the business decision-making process, financial management and analysis needed in the operation of production agriculture businesses.
This course introduces agricultural commodities markets and their use in risk management. This course uses economic theory and methods to introduce price formation, producer and agribusiness strategies, as well as financial instruments associated with U.S. and international agricultural markets.
This course focuses on the vast array of agricultural markets that are available to producers today. Students learn how to position their agribusiness through a variety of methods to gain market leverage. Minimum
This course represents various aspects of the sales process including types of sales, creating the sales climate, motivation, referral and non-referral prospecting, phone sales, presentations and demonstrations, qualifying prospects, overcoming objections and closing techniques. Minimum
This course advances knowledge in agricultural commodities markets and their use in risk management. The course furthers the understanding and valuation of agricultural derivatives and their applications in financial risk management and investment. Students learn about the theoretical underpinnings and the practical applications in the real world of derivative securities.
The internship course provides a means for students in any agriculture discipline a means to integrate classroom theory with workplace practice. Students will be placed in a working/learning environment that provides for structured learning, workplace experience, and mentoring by a professional.
Source: Northern Wyoming Community College District's catalog, linked per course · table learning_unit · CourseShelf publish 59